Elevate your Bread Baking skills and Bakery Business

Join our Online class, Physical class, Private class or contact us for Bakery Consultation and activation. They are designed for all skill levels, from novice to advanced bread bakers, and are led by a professional bread baker.

Click any of the button below to find out how to join

Featured Courses

Online Bread Class

Master bread baking at your own pace with our interactive online classes. Get personalized guidance, connect with a community of fellow bakers, and access comprehensive resources. Start your baking journey today!

Physical Bread Class

Experience the joy of bread baking through our physical classes. With plenty of hands-on practice, you’ll receive personalized one-on-one training and guidance from our expert instructor. Our classes are designed to be interactive, allowing you to ask questions, engage with fellow bakers, and learn valuable techniques. Join us today for an interactive and enriching bread baking journey.

Bakery Consultation and Activation

Elevate your bakery business with our expert consultancy services. From recipe development to production optimization, we provide tailored solutions for commercial bread baking success. Maximize efficiency and profitability with our industry insights. Let’s take your bakery to new heights.

Students Reviews


“I must say a very big thank you for this opportunity to learn bread making from you, honestly the money was little compare to the everlasting knowledge you impacted. You are the best tutor ever. May God continue to be with you and all years in Jesus name, I'm so proud to learn from Feedrite Bread School”


“I gave some of my neighbours some of that days production and they came back asking to buy my bread. Because I used your recipe they said my bread can not be compared with the ones they buy around”


“I implemented all those marketing strategies you taught then, to be honest with you my sales has doubled with no much stress like before. My husband was wondering where I got those ideas from. ”